Dark, rich, and generous both on the palate and the nose, this astonishing expression of Nebbiolo justifies the reputation that Montaribaldi carries. With black plums, cherries, tar, and mushrooms emerging on the nose, it constantly evolves in the glass, developing aromas of truffles, forest floor, and black tea. Generous yet polished tannins are balanced out by a high acidity, making this a full-bodied wine designed to be enjoyed now – or aged for decades.
Founded in 1994 in the town of Barbaresco, the Montaribaldi Winery has had a clear focus on producing high-quality, single-vineyard wines that represent the terroir as much as possible. With a low-intervention winemaking approach and viticultural practices that keep eco-sustainability a priority, Montaribaldi works in harmony with nature and strives toward using energy from renewable resources.
From the depths of the Adriatic comes the world’s silkiest wine.
+1 715-802-9588
info@wineofthesea.com
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